Nancy’s Fresh Salmon Quiche Pie

First time I made this quiche was for a friend who came over for lunch many years ago. She still remembers it and it’s been over 20 years ago. I guess it’s good. This quiche matches well with a side salad of crisp greens and a tangy dressing. It’s also meant to be served for brunch or breakfast to spruce-ya-up!

Web Hosting
Rating: 0
Created: Mar 10, 2014 11:45:06 PM Easter Recipes

Leave a Reply

Your email address will not be published. Required fields are marked *